Baking cooks food using the warm air inside an oven.
Cakes and bread are baked. The oven wraps the food in warm air until it is done.
More facts about Cooking Actions
Boiling means cooking food in very hot, bubbling water.
Stirring mixes food together so it cooks evenly.
Chopping means cutting food into smaller pieces.
When you whisk eggs fast, you mix air into them to make them fluffy.
Cooking over fire is one of the very first things early people learned to do.