Savoury, called umami, was the newest of the five tastes to be discovered.
Umami is the tasty flavour in soup and cheese. People named it more recently than the others.
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Your tongue can taste sweet, salty, sour, bitter, and savoury.
Sweet things like sugar and honey make many people smile.
Lemons taste sour and can make your face scrunch up.
Spicy food is not really a taste — it is a warm, tingly feeling in your mouth.
Your sense of smell helps you taste your food better.